Oreo Bon Bons

by Dinner Hero on January 28, 2013

This weekend, my kids made Oreo Bon Bons.

This is a really easy, no-cook dessert.  So easy in fact, that my kids made this together – without my help.  The only thing I did was take pictures.

Chloe took some to her volleyball practice for an after work-out treat.  She came home with just a few crumbs and many requests for the recipe.  So, here it is.

oreo bon bons

c & c oreo bon bons

Oreo Bon Bons
Prep time: 
Total time: 


  • 16 oz package Oreos
  • 8 oz cream cheese
  • ½ package Almond Bark

  1. Let cream cheese come to room temperature. Mix entire package of Oreos and cream cheese together in a food processor. Blend until mixture forms a big dough ball, similar to cookie dough consistency.
  2. Form bite-size balls (makes about 3 dozen) and place on a cookie sheet or plate. Put in the freezer for at least 30 minutes.
  3. Melt almond bark in a microwave safe bowl. Dip cold bon bons in melted chocolate. Let dry on wax paper. Store in an air tight container in the fridge.
  4. Try experimenting with flavored Oreos (mint, peanut butter) or with white almond bark. Be prepared for them to vanish quickly.


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